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We offer main courses, sides, appetizers,
and pastas designed to serve crowds of all sizes.
View the full catering menu below.
Our main courses offer a variety of meat and protein options. We locally source as much of our meat as possible
Each serving contains a generous serving of Cajan seasoned new potatoes, smoked sausage, fresh corn, crab legs and shrimp.
Locally raised ground beef blended with spices and served with homemade gravy.
Slow roasted picnic roast loaded with our house made rub and marinade. Pulled and ready to serve.
Boneless, skinless chicken breasts, slow roasted in a blend of herbs, butter, and white wine.
Bone-in, skin-on chicken thighs, slow roasted in a blend of herbs, butter, and white wine.
Slow roasted baby back ribs topped with our sweet heat BBQ sauce and charred over open flames.
Prime rib generously coated in herbs and spices, and slow roasted - served medium rare unless specified otherwise.
Whole spatchcock chicken slow roasted in a blend of herbs, butter and white wine.
Local ground beef blended with herbs and spices, baked and topped with our house BBQ sauce.
Salmon filet baked in a honey and Dijon mustard sauce.
We offer a variety of sides to pair with our delicious main courses*Sides ordering options-Side dish with main course or A la carte option- half pan (feeds 6-10) Full pan (feeds 18-22)
Mashed potatoes, blended with cream, butter, salt, and pepper.
Mashed potatoes blended with roasted garlic, freshly grated parmesan cheese, cream, butter, salt, and pepper.
Green beans packed full of flavor, just how my Grandma Joy taught me to make them!
Slow cooked beans in house spice blend, paired with our original sauce blend
Bacon wrapped asparagus roasted in a soy and honey sauce
Boiled egg filled with egg yolk, bacon, tomato & parsley
Boiled egg filled with egg yolk, mustard, mayo, relish and topped with smoked paprika
Crisp greens paired with seasonal vegetables. Served with your choice of house made dressings.
Optional- Add steak or chicken
A blend of fresh cabbage, carrots and onions. Blended with zesty slaw drssing
Slow cooked corn tossed in butter- Fresh corn will be served as it is seasonally available
Oven baked potato served with butter. Optional- add sour cream
Oven baked sweet potato served with butter and our sweet crumble topping
We offer a variety sandwiches, wraps and salads to feed your lunch crowd
Your choice of BLT wraps, Club wraps or a variety of deli cold cuts
Your choice of BLT sandwiches, Club sandwiches, or a variety of deli cold cuts
Crisp greens paired with seasonal vegetables. Served with your choice of house made dressings.
Optional- Add steak or chicken
We offer a variety of options for starters for your guests
Spinach, artichokes blended with a variety of cheeses and baked to perfection. Optional- add on tortilla chips or crusty bread for serving
Black beans, chickpeas, corn, tomatoes, jalapeno, avocado, and cilantro tossed in a lime dressing
House made ham salad served with crackers or as mini sandwiches
House made chicken salad served with crackers or as mini sandwiches
A variety of chilled crisp fruit paired with our house made fruit dip
A variety of chilled crisp veggies paired with our house made veggie dip
A variety of meats, cheeses, fruits, veggies, breads, spreads and condiments. This is a totally customizable option that will allow you to get specific items and pair that to your budget
Our pasta dinners include garden salad with your choice of dressing and bread- Half pan servings feeds 8-10 guests full pan serving feeds 18-22
Spaghetti with our house made tomato and meat sauce
Fettuccine noodles tossed in house made creamy alfredo sauce
Optional- add chicken, steak or shrimp
Lasagna with ground turkey, ground beef, pepperoni and a 3-cheese blend with our house made marinara
Catering options are priced per person and dependent upon scheduling, travel, and set up.
Lou's Kitchen and Catering LLC
35109 Dexter Road Langsville Ohio 45741
Copyright © 2024 Lou's Kitchen and Catering LLC - All Rights Reserved.
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